CHRISTIANE ET JEAN-PIERRE ANDRE - GRANDRIEU

Bovine meat • Pigmeat • Delicatessen meat • Cold cuts • Dried pork products

CHRISTIANE ET JEAN-PIERRE ANDRE

La Fage - 48600 GRANDRIEU

Farm: Breeds Aubrac cattle and grain-fed pigs.

- Produce: Sausage and dried sausage, pâté (liver, head and rind) saucisson, sterilised slow cooked dishes, Aubrac heifer meat on request.
- Farm shop: Open all year round.
'Farm produce' point of sales in Grandrieu, July and August from 9am to noon and 4:30pm to 7pm.

- Market: Langogne (under the Halle) on Saturdays.

Reception

Opening period :

From01012023to31122023

Natural regions : Margeride

Reservation

Labels

  • Agriculture Biologique
  • Bienvenue à la ferme

Information updated on 07/03/23 / Report an error on this offer !