GUILLAUME TRIOULIER - LANGOGNE
Wild game • Pigmeat • Bovine meat • Local specialities • Delicatessen meat • Dried pork products
Brugeyrolles - 48300 LANGOGNE
Farm: Aubrac meat cattle, outdoor pigs and deer.
Produce: cold meats, verrines and cooked dishes made of pork and deer (deer terrine with white wine, pork with chestnuts and Margeride ceps, deer liver pâté, salted deer, sausage, ham and pâté). Pork/deer based products.
Farm house: Open all year. Also available by mail order and on markets.
Other services on location: Farm tour visiting pigs, deer and meat cattle.
Visits for groups for 10 people or more available all year, individual visits available in the summer.
- Cheques and postal orders