JEAN MARC EMILIAN - MAS-SAINT-CHELY

Sheepmeat • Pigmeat • Delicatessen meat • Dried pork products • Confits

JEAN MARC EMILIAN

Toulousette - 48210 MAS-SAINT-CHELY

Farm: Breeds sheep for meat and pigs.

Produce: Pork and lamb. Saucisson, pâté with juniper and onion, rillettes, head cheese and liver confit.

Farm shop: Open all year.

Market: Florac in summer.

Reception

Natural regions : Causse Mejean

Territories : Grands Sites des Gorges du Tarn, de la Jonte et des CaussesNational Park of the CevennesPerimeter UNESCO Causses and Cevennes

Reservation

Labels

  • Agriculture Biologique

Information updated on 23/07/20 / Report an error on this offer !