AUBERGE DU RADAL - LES SALCES

Bar-restaurant

AUBERGE DU RADAL

Col du TREBATUT - 48100 LES SALCES

The menu harks back to the flavours of times gone by in the heart of the Aubrac valleys. Auberge du Radal is famous for its authentic Aligot with succulent meats from Lozère. Aligot, tête de veau (calf's head), beef, sweetbreads and coupétade (traditional prune dessert) are all on the menu.

Reception

Opening period :

From01032019to01112019

Category: Country Inn

Food specialty : Grill/barbecue, Traditional cuisine, French regional, Local specialties : Aligot

Chief name : MONSIEUR DAUBAN GUILLAUME

Spoken languages : French

Capacity : 65 covers

Capacity Terrace : 30 covers

Height : 1100 m

Natural regions : AubracVallee du Lot

Territories : Aubrac Regional Nature Park

Pets accepted : oui

Groups welcomed : oui

Groups : between 30 and 75 people

Services and amenities

Bar • High chair/booster seat • Games for children • Bus park • Private car park • Terrace • Wifi Internet access • Banquet

Reservation

Information Min. Rate Max. Rate Complement

Payment

  • Credit card
  • Payment cards
  • Cheques and postal orders
  • Holiday vouchers
  • Cash
  • Visa

Information updated on 14/01/19 / Report an error on this offer !